Although I absolutely adore the East Market food scene I don’t want West Market to go without some TLC. Which is why I’m super excited for 2013 (I’m over 2012 already) when Michter’s Distillery opens up across the street from the Louisville Slugger Museum!
Photo courtesy of bourbonblog.com
Currently the Fort Nelson Building is caged off for rezoning. Construction will formally begin next Spring and when the whiskey distillery opens Michter’s will offer both educational tours and tastings. If you’re unfamiliar with the high-quality brand:
Michter’s current production includes an Unblended American Whiskey, Single Barrel Rye , 10 Year-Old Single Barrel Rye , 25 Year-Old Single Barrel Rye, Small Batch Bourbon, 10 Year-Old Single Barrel Bourbon and 25 Year-Old Single Barrel Bourbon.
Another great establishment to make our downtown even more awesome(r). Welcome Michter’s!